Close to Nature (Nov/Dec 1999)
Ecuadorian Ecotourism Tries To Protect
an Ancient Land
Threading
down the Capahuari River in an eight-passenger motorized
canoe, tourists stare in awe at the dread-lock
vines dipping into dung-colored waters along the
river's edge. Electric blue butterflies tickle the air
and turtles
slip from mottled logs. The only break in the wall
of green comes from the sturdy brown dock linking the
river
to Kapawi, an eco-tourism lodge with a daunting mission:
to help the Achuar, an ancient forest tribe, retain
its culture, secure its economic future and conserve
its
tribal lands.
The product of an innovative partnership between
the local Achuar federation and Canodros S.A., a
for-profit
tourism company, the Kapawi Ecolodgc and Reserve
rests deep in the heart of the Amazon, its practices
challenging
even the most virtuous of tourist operations. "We're
not just a lodge—we're trying to protect the 5,000 square
miles of surrounding raintbrest," emphasizes Paul
Mafo, Kapawi's manager. "And we're not just
working; we want to be here. We really care about
the Achuar
culture and this part of the country."
Due to cattle ranching, intensive plantation farming
and oil exploration, indigenous peoples all over
Ecuador are losing their cultural identity and natural
resources,
says Daniel Koupermann, the visionary behind the
project. "We
needed a new proposal—a new approach to the conservation
problem created by economic pressures on marginal populations." And
so the Achuar tease the reserve's land to Canodros,
sharing benefits and decision-making. They also comprise
90 per-
cent of the staff, training to completely take over
the project in 15 years time.
"
The tribes are very informed about oil exploration and
unsustainable development," says Koupcrmann. "It
seemed like a good idea to try to make this work—a
fair deal between private enterprise and the indigenous
organizations.
We wanted to plan the future in a different manner
from other groups the tribe had seen failing for
years."
A
Lush Landscape
The prime attractions of this enterprise arc the
flooded forests, black water rivers and rainforest
canopies,
which paint a lush landscape of vitality in the
remote Amazon Basin. The rich count of plant and
wildlife—including
518 species of birds within just three hours of
the reserve—creates a delicate balance, which Kapawi
strives
to preserve by existing as gently as possible.
Materials for the lodge and guest huts were collected
from the
forest and built by the Achuar in their native
style, without the benefit of a single metal nail.
Guests
who take their dinners mid-hike, sitting on mossy
roots, minimize waste with silverware and cloth napkins.
Trash
recycling, solar energy, biodegradable soaps and
locally-grown foods rein-g force the lodge's sustainable
message:
that \ the health of the land is vital to the survival
of the tribe.
These environmental lessons are entwined with cultural
immersion. Besides visiting Achuar villages, and
partaking of the locals' favorite drink (checha,
a fermented brew
of pre-chewed manioc root), guests follow a machete-cleared
path, the trail for exploration littered with leaves
as big as dinner plates. The language and interpretation
skills of a naturalist guide complement the ancient
knowledge of an Achuar native, who frequently breaks
off a blossom
or cuts open a root, describing the shamanic mysteries
of jungle plants the tribe has depended on for centuries.
A Lost World
"
As a learning experience, it's an enlightening look into
a unique part of the world," says Michael Ebstein,
who visited Kapawi from Melbourne, Australia with his
wife, Deborah. "And as a vacation, it's everything
we could have wanted and more." From rainforest
hikes and dugout rides to jungle camping and piranha
pond swims, the eco-reserve has a diversity of activities
to meet the most adventurous of tastes. But back
at the lodge, after a tepid solar shower and the
tease
of afternoon
rain, tourists swing gently in hammocks looking out
over a white water lagoon. A rainforest feast of
freshly-caught catfish, manioc fritters, exotic juices
and sweet tree
tomatoes, awaits.
When darkness falls, the hoarse bellow of disembodied
frogs accompanies a hopeful group of caiman watchers.
They glide smoothly along a nearby tributary in dugout
canoes, the beams of their flashlights crossing and
uncrossing above the murky river waters. Yellow alligator-like
eyes
glow out of the darkness, triggering shivers of dread
and delight, paired experiences that help explain
the magic of this unique resort. But Kapawi's future,
and
the fate of the Achuar, remains an open question. "Kapawi
is a very good model," says Koupermann, "but
if It's not an economic success, it just becomes
a beautiful story."